Our speciality sausages are freshly made to order, in-house. We work to ensure consistency of taste, texture, size and quality.
We make bespoke sausages in a range of sizes using quality ingredients. We work with approved EU & UK suppliers (EFSIS, BRC or Henson audited) for all of our pork.
For customers requiring their own specific recipe of sausages, we can work with you to develop new flavours of sausages to give you a bespoke offering on your menu for a consistent ‘in-house’ style. With our extensive range of quality meats, we are able to produce a wide selection of sausage flavours. In the standard range we have items such as pork and leek sausages, Cumberland sausages, Lincolnshire sausages and pork and herb sausages. We also offer gluten free pork sausages. We also have stock sticks or rings of black pudding.
Our full range of sausages is available to view and order online via the freshfoodhub or listed below. If you require a bespoke solution, please contact your Account Manager who will be able to advise on minimum order quantities etc.
To accompany our range of sausages we also stock a variety of hot dog rolls, artisan breads - for a classic sausage sandwich, and of course – sauces; ketchups, mayonnaise and mustard to name a few!