Accreditations & Partnerships
The BRC (British Retail Consortium) Global Standard for Food Safety is the number one audit scheme in this field, and Henson Meats hold certification to this standard to provide assurance of their commitment to food safety and quality.
OUR BRC CERTIFICATION
The BRC Global Standard for Food Safety ensures:
• A robust Food Safety Programme (HACCP) and Quality Management system.
• Good manufacturing processes.
• Traceability and transparency in our supply chain.
CERTIFICATION PROVIDES ASSURANCE OF:
Our Supplier Approval Systems:
Ensuring we buy the best products from assured suppliers.
Our Traceability System:
Ensuring full traceability of our products throughout the supply chain.
Product Information:
A full range of product specifications, including allergen and nutritional information, is available to support your business on request.
REASSURANCE FOR YOUR BUSINESS:
BRC BENEFITS
We maintain BRC certification and adhere to the requirements, always aiming to achieve the highest standard.
Confidence - you can be assured of the maintenance of our food safety and quality programmes. Our technical team carry out a programme of food safety assessments to ensure compliance.
High Standards - through continuous improvement we aim to not only meet but exceed the
BRC requirements.
OUR BRC CERTIFICATION
The BRC Global Standard for Food Safety ensures:
• A robust Food Safety Programme (HACCP) and Quality Management system.
• Good manufacturing processes.
• Traceability and transparency in our supply chain.
CERTIFICATION PROVIDES ASSURANCE OF:
Our Supplier Approval Systems:
Ensuring we buy the best products from assured suppliers.
Our Traceability System:
Ensuring full traceability of our products throughout the supply chain.
Product Information:
A full range of product specifications, including allergen and nutritional information, is available to support your business on request.
REASSURANCE FOR YOUR BUSINESS:
BRC BENEFITS
We maintain BRC certification and adhere to the requirements, always aiming to achieve the highest standard.
Confidence - you can be assured of the maintenance of our food safety and quality programmes. Our technical team carry out a programme of food safety assessments to ensure compliance.
High Standards - through continuous improvement we aim to not only meet but exceed the
BRC requirements.
Craft Guild of ChefsHenson Meats are proud partners of the Craft Guild of Chefs. craftguildofchefs.org
About the Craft Guild of Chefs Established in 1965 as a Guild of the Cookery and Food Association, the Craft Guild of Chefs has developed into the leading Chefs’ Association in the UK and has many members worldwide. |
Craft Guild members come from all aspects of the foodservice and hospitality sectors working in a wide variety of positions from students and trainees to top management. No other association boasts such a broad and experienced membership.
Craft Guild of Chefs - Aims & Objectives
Learn more about the Craft Guild of Chefs on their website.
Craft Guild of Chefs - Aims & Objectives
- As an association representing the interest of chefs, our aims are clear:
- To increase standards of professional cooking through greater awareness, education and training
- To develop careers and prospects of our members
- To help members develop and maintain their knowledge, skills and ability
- To promote and participate in all levels of craft skills competitions in the UK and internationally
- To work with industry, education and the media to win greater recognition for chefs and their profession
- To endorse and promote the use of British and European produce, working with suppliers and manufacturers to create innovative menus and recipe ideas
Learn more about the Craft Guild of Chefs on their website.