Does’t this look appetising? Thinly sliced salt beef in a toasted sandwich, with sauerkraut and Russian dressing? If you are looking for extra precise portion control try our 1kg packs of sliced salt beef. They are made from joints that are just the right size to fit a sour-dough sandwich. Swap the salt beef for Hensons smoky pepper pastrami and you have a Rachel sandwich. Delicious!
Here’s the recipe at saltbeef.com