Hensons Gourmet burgers feature on the menus of restaurants across the Capital and beyond; the quality and texture speak for themselves. And this same quality is available as meatballs, both 10g and 20g in size. As well as fresh British beef – farm assured, naturally, we can make meatballs for you in lamb or pork and chilli (but please give us a little notice!). Try Meatballs with tomato sauce as a main, or in wraps with barbecue sauce, or for a taste of the Levant why not serve with sour cream, pomegranate pears and coriander in pitta bread.
10g and 20g meatballs are available up to six days a week, supplied chilled, or frozen if preferred.